explain why populations and species can become extinct as a result of: climate change, competition, hunting by humans, degradation and loss of habitats

Cambridge IGCSE / A‑Level Biology (9700) – Lecture Notes

Topic 1 – Cell Structure

  • Prokaryotic vs eukaryotic cells: size, organelles, DNA organisation.
  • Microscopy: light (bright‑field, phase‑contrast, fluorescence) and electron (TEM, SEM) techniques.
  • Cell wall, plasma membrane & transport: phospholipid bilayer, fluid‑mosaic model, passive (diffusion, osmosis) and active transport (pumps, endocytosis).
  • Key diagram: labelled animal & plant cell.

Topic 2 – Biomolecules

  • Carbohydrates: monosaccharides, disaccharides, polysaccharides; functions (energy, storage, structural).
  • Proteins: amino‑acid structure, peptide bonds, levels of organisation, enzyme specificity (lock‑and‑key, induced fit).
  • Lipids: fatty acids, triglycerides, phospholipids, sterols; roles in membranes & energy storage.
  • Nucleic acids: DNA & RNA structure, base‑pairing, replication, transcription, translation (overview).

Topic 3 – Enzymes

  • Activation energy, catalyst action, enzyme‑substrate complex.
  • Factors affecting activity: temperature, pH, substrate concentration, inhibitors (competitive, non‑competitive).
  • Practical: effect of temperature on rate of reaction (e.g., amylase).

Topic 4 – Cell Division (Mitosis & Meiosis)

  • Purpose of mitosis: growth, repair, asexual reproduction – produces 2 identical diploid cells.
  • Phases of mitosis with key events (prophase → telophase) and diagram.
  • Meiosis I & II: reduction division, genetic variation (crossing‑over, independent assortment). Produces 4 haploid gametes.

Topic 5 – Nucleic Acids & Protein Synthesis

  • DNA replication: semi‑conservative model, enzymes (helicase, DNA polymerase, ligase).
  • Transcription: DNA → mRNA (RNA polymerase, promoter, terminator).
  • Translation: ribosome, tRNA, codons, peptide‑bond formation; start/stop codons.
  • Genetic code is universal, non‑overlapping, degenerate.

Topic 6 – Transport in Plants

  • Water transport: cohesion‑tension theory, xylem structure, transpiration stream.
  • Mineral transport: root uptake (active & passive), xylem loading, phloem loading/unloading (pressure‑flow hypothesis).
  • Practical: dye uptake in celery or rose stems.

Topic 7 – Transport in Animals

  • Open vs closed circulatory systems; structure of the human heart (four chambers, double circulation).
  • Blood vessels: arteries, veins, capillaries; blood pressure regulation (Baroreceptor reflex).
  • Respiratory transport: oxygen binding to haemoglobin (co‑operative binding, Bohr effect).

Topic 8 – Gas Exchange

  • Diffusion of gases across respiratory surfaces; surface‑area to volume ratio.
  • Human lungs: alveolar structure, ventilation cycle, partial pressures (PO2, PCO2).
  • Plant gas exchange: stomatal regulation, transpiration, photosynthetic gas exchange.

Topic 9 – Infectious Disease

  • Pathogen types (bacteria, viruses, fungi, protozoa); routes of transmission.
  • Host defence: innate (skin, phagocytes, inflammation) and adaptive (antibodies, cell‑mediated immunity).
  • Vaccination principles (antigenic stimulation, memory cells).

Topic 10 – Immunity

  • Humoral immunity: B‑cell activation, antibody classes, neutralisation, opsonisation.
  • Cell‑mediated immunity: T‑cell types (helper, cytotoxic), MHC presentation.
  • Allergy & auto‑immunity: mechanisms and examples.

Topic 11 – Homeostasis (A‑Level)

  • Negative feedback loops – components (receptor, control centre, effector).
  • Regulation of blood glucose (insulin, glucagon), body temperature (vasodilation, shivering), water balance (ADH, kidneys).
  • Hormonal control: hypothalamus‑pituitary axes.

Topic 12 – Energy & Respiration (A‑Level)

  • Catabolism of carbohydrates, fats, proteins; ATP yield (aerobic vs anaerobic).
  • Glycolysis, pyruvate oxidation, Krebs cycle, oxidative phosphorylation – key enzymes and products.
  • Respiratory Quotient (RQ) calculations and interpretation.

Topic 13 – Photosynthesis (A‑Level)

  • Overall equation; light‑dependent reactions (photophosphorylation, water splitting, NADPH formation).
  • Light‑independent (Calvin) cycle: CO2 fixation, regeneration of RuBP.
  • Factors limiting rate: light intensity, CO2 concentration, temperature – experimental design.

Topic 14 – Control & Coordination (A‑Level)

  • Nervous system: neuron structure, action potential, synaptic transmission, reflex arc.
  • Hormonal signalling: endocrine glands, target‑cell receptors, second‑messenger cascades.
  • Plant hormones (auxin, cytokinin, gibberellin, abscisic acid, ethylene) and their roles.

Topic 15 – Inheritance (A‑Level)

  • Mendelian genetics: monohybrid & dihybrid crosses, law of segregation & independent assortment.
  • Linkage & recombination frequency; sex‑linked inheritance (e.g., hemophilia, colour blindness).
  • Pedigree analysis: autosomal dominant, recessive, X‑linked patterns.

Topic 16 – Selection & Evolution (A‑Level)

  • Natural selection: variation, differential survival/reproduction, inheritance.
  • Speciation mechanisms: allopatric, sympatric, peripatric, parapatric.
  • Evidence for evolution: fossil record, comparative anatomy, molecular phylogenetics, biogeography.

Topic 17 – Classification, Biodiversity & Conservation (A‑Level)

17.1 Taxonomic Hierarchy & Nomenclature

RankExample (Human)
DomainEukarya
KingdomAnimalia
PhylumChordata
ClassMammalia
OrderPrimates
FamilyHominidae
GenusHomo
SpeciesHomo sapiens

  • Binomial nomenclature: genus (capitalised) + specific epithet (lower‑case), italicised.
  • Authority citation (e.g., Homo sapiens Linnaeus, 1758).

17.2 Phylogenetics & Cladistics

  • Cladograms illustrate evolutionary relationships based on shared derived characters (synapomorphies).
  • Monophyletic groups = common ancestor + all descendants (important for conservation priorities).
  • Molecular clocks: using DNA sequence divergence to estimate divergence times.

17.3 Levels of Biodiversity

  • Species diversity – number of species in a given area.
  • Genetic diversity – allelic variation within and between populations.
  • Ecosystem diversity – variety of habitats, ecological processes and interactions.

17.4 Ecosystem Services (Cambridge Syllabus Language)

Service TypeExamples
ProvisioningFood, fibre, medicines, fresh water
RegulatingClimate regulation, pollination, disease control, water purification
CulturalRecreation, spiritual value, tourism
SupportingSoil formation, nutrient cycling, primary production

17.5 Species‑Area Relationship & Extinction Risk

  • Log‑log relationship: S = cAz (S = species number, A = area). Smaller habitats support fewer species → higher extinction probability.
  • Minimum Viable Population (MVP) – the smallest population size that can persist long‑term (generally > 50–500 individuals depending on species).

17.6 Drivers of Extinction

Climate Change

  • Rising temperatures increase metabolic demand (Q10 effect) and can shift optimal climatic zones pole‑ward or upward.
  • Phenological mismatches (e.g., earlier insect emergence vs later plant leaf‑out) reduce food availability.
  • Increased frequency of extreme events (droughts, floods, storms) causes direct mortality and habitat degradation.
  • Species with limited dispersal ability or specialised niches are most vulnerable.

Competition

  • Interspecific competition for a limiting resource can lead to competitive exclusion (the superior competitor drives the other to local extinction).
  • Resource partitioning (different feeding times, microhabitats) allows coexistence; loss of partitioning (e.g., by habitat simplification) intensifies competition.
  • Intraspecific competition at high densities reduces growth and reproductive output, increasing risk of population collapse.

Hunting & Over‑exploitation by Humans

  • Direct removal lowers population size and can skew sex ratios (e.g., trophy hunting of large males).
  • Removal of keystone or socially important individuals (dominant breeders, matriarchs) reduces genetic diversity and social stability.
  • Allee effect: populations below a critical density experience reduced mate‑finding or cooperative behaviours, leading to rapid decline.
  • Historical extinctions: passenger pigeon, great auk, thylacine.

Habitat Degradation & Loss

  • Habitat loss – conversion to agriculture, urban areas, infrastructure reduces total area available.
  • Fragmentation – remaining patches become isolated, limiting gene flow and increasing edge effects (altered micro‑climate, higher predation).
  • Degradation – pollution, soil erosion, salinisation, eutrophication lower habitat quality.
  • When habitat falls below the MVP, stochastic events (disease, fire) can cause extinction.

Invasive Species (Additional Driver)

  • Non‑native organisms out‑compete, predate or transmit novel diseases (e.g., cane toad in Australia, brown tree snake on Guam).
  • Hybridisation can dilute genetic integrity of native species.

Pollution (Additional Driver)

  • Chemical contaminants (pesticides, heavy metals) cause mortality, reproductive failure, bioaccumulation.
  • Eutrophication → algal blooms → hypoxia → “dead zones”.

Disease (Additional Driver)

  • Emerging pathogens (chytrid fungus in amphibians, white‑nose syndrome in bats) can cause rapid population crashes.
  • Low genetic diversity often increases susceptibility.

Over‑exploitation of Marine Resources (Additional Driver)

  • Unsustainable fishing removes top predators and keystone species, altering trophic structure.
  • By‑catch and destructive gear (bottom trawling) damage benthic habitats.

17.7 Genetic Factors Increasing Extinction Risk

  • Loss of genetic diversity reduces adaptive potential to environmental change.
  • Inbreeding depression – increased homozygosity exposes deleterious recessive alleles, lowering fitness.
  • Genetic drift in small, isolated populations can fix harmful alleles.
  • Genetic rescue (translocation of individuals) can increase heterozygosity and improve viability.

17.8 Conservation Tools & Strategies

In‑situ Conservation

  • Protected areas (national parks, wildlife reserves, Marine Protected Areas).
  • Habitat restoration – re‑forestation, wetland creation, removal of invasive species.
  • Ecological corridors to reconnect fragmented populations.
  • Legislation & international agreements (CITES, CBD, Ramsar).
  • Community‑based management & sustainable use programmes.

Ex‑situ Conservation

  • Captive breeding programmes, seed banks, gene banks.
  • Assisted migration and re‑introduction of threatened species.
  • Cryopreservation of gametes, embryos, and somatic cells.
  • Emerging technologies: CRISPR‑mediated rescue of endangered alleles.

Climate‑change Mitigation for Conservation

  • Reducing greenhouse‑gas emissions (renewable energy, carbon capture).
  • Protecting climate‑refugia (areas likely to remain suitable under future climates).
  • Enhancing ecosystem resilience (diverse, structurally complex habitats).

17.9 IUCN Red List Categories (Assessment of Extinction Risk)

CategoryTypical Quantitative CriteriaConservation Action
Critically Endangered (CR)≥ 90 % decline over 10 years or 3 generations; < 250 mature individuals.Immediate, intensive recovery measures.
Endangered (EN)≥ 50 % decline over 10 years or 3 generations; < 2 500 mature individuals.Urgent targeted actions.
Vulnerable (VU)≥ 30 % decline over 10 years or 3 generations; < 10 000 mature individuals.Monitoring & habitat protection.
Near Threatened (NT)Approaching thresholds for Vulnerable.Preventive management.
Least Concern (LC)Stable or increasing populations; no major threats.Maintain current management.
Data Deficient (DD)Insufficient information.Research to fill knowledge gaps.
Extinct in the Wild (EW)Only survives in captivity.Re‑introduction programmes.
Extinct (EX)No individuals remaining.

17.10 Suggested Diagram – “Cascade of Extinction Drivers”

A central species icon with arrows pointing outward to the eight primary drivers (climate change, competition, hunting, habitat loss, invasive species, pollution, disease, over‑exploitation). Each arrow leads to “Reduced population size → Loss of genetic diversity → Extinction”. This visual links the concepts for exam answers.


Topic 18 – Genetic Technology (A‑Level)

  • DNA extraction, PCR amplification, gel electrophoresis – principles and interpretation of bands.
  • DNA sequencing (Sanger, next‑generation) and applications (species identification, phylogenetics).
  • Genetically modified organisms (GMOs): gene cloning, transformation, selectable markers, biosafety.
  • Gene therapy basics: viral vectors, CRISPR‑Cas9 genome editing, ethical considerations.
  • Biotechnological applications in agriculture, medicine and conservation (e.g., gene drives for pest control).

Key Practical Skills

SkillTypical Assessment Requirement
Designing a PCR experimentChoose primers, set up reaction, interpret agarose gel.
Analyzing a DNA sequenceIdentify open reading frames, predict protein function.
Evaluating GMO riskDiscuss gene flow, ecological impact, and regulation.


Summary

This set of notes follows the Cambridge IGCSE/A‑Level Biology syllabus, providing concise yet comprehensive coverage of all 19 topics. The conservation section (Topic 17) links the mechanisms that drive populations and species to extinction – climate change, competition, hunting, habitat degradation, invasive species, pollution, disease and over‑exploitation – with genetic consequences, ecosystem services, and the IUCN Red List framework. Together with the brief but complete outlines of the remaining topics, these notes give students a solid foundation for both coursework and examination preparation.