Explain why firms hold inventory (raw materials, work‑in‑process, finished goods), identify the costs and benefits of holding stock, describe the key control concepts (buffer stock, safety stock, reorder level, lead time) and show how to calculate a reorder point, interpret a simple inventory‑balance chart, and compare the purpose, advantages and disadvantages of Just‑in‑Time (JIT) and Just‑in‑Case (JIC) inventory strategies. Extend the discussion to supply‑chain integration, cash‑flow implications and the role of modern technology (ERP, IoT, AI).
1. Why Firms Hold Inventory
Raw‑material inventory – protects against supplier lead‑time variability and enables production to start as soon as demand appears.
Work‑in‑process (WIP) inventory – smooths production when different operations have unequal cycle times.
Finished‑goods inventory – guarantees product availability for customers, especially when demand is uncertain or seasonal.
2. Costs & Benefits of Holding Stock
Holding Costs (Expenses)
Benefits (Value to the Business)
Storage space, handling, insurance
Higher service level – products ready when customers order.
Obsolescence & deterioration (perishables)
Protection against demand spikes and forecast errors.
Opportunity cost of capital tied up in stock
Reduced risk of production stoppage.
Security & insurance premiums
Ability to meet contractual delivery dates.
Exam‑style tip: When asked “How does a high holding cost affect cash flow?”, answer that it reduces cash available for other operations, increasing the need for working‑capital financing.
3. Key Inventory‑Control Concepts
Lead time (L) – total time from placing an order with a supplier to receipt of the goods.
Average demand (D) – expected quantity required per unit of time (e.g., units per week).
Safety stock (S) – extra units kept to protect against demand or lead‑time variability.
Re‑order point (R) – the stock level that triggers a new order. Formula:R = (D × L) + S
Buffer inventory – the combination of safety stock and any additional “cushion” stock.
Numeric example (common exam task)
Parameter
Value
Average weekly demand (D)
200 units
Lead time (L)
2 weeks
Safety stock (S)
100 units
Re‑order point (R)
(200 × 2) + 100 = 500 units
When the stock on hand falls to 500 units, a replenishment order is placed.
Simple inventory‑balance chart (interpretation)
Stock on hand
^
| /\ /\ /\
| / \ / \ / \
| / \______/ \______/ \______
|-------------------------------------------------> Time
^ ^ ^
| | |
Order 1 Order 2 Order 3
(re‑order point) (re‑order point) (re‑order point)
• The downward slope shows consumption.
• The vertical jump marks a replenishment.
• In a JIT system the jumps are small and frequent; in a JIC system they are larger and less frequent, producing a higher baseline stock level.
4. Just‑in‑Time (JIT) Inventory Management
Definition
JIT is a production‑philosophy that seeks to receive or produce goods only when they are required for the next operation, keeping on‑hand inventory to the absolute minimum.
Environmental and sustainability policies – leaner stock levels support greener operations.
9. Summary
Both JIT and JIC are valid inventory‑management approaches, each reflecting a different risk‑return philosophy. JIT strives for maximum efficiency by keeping stock to the bare minimum, relying on reliable suppliers, sophisticated information systems and strong cash‑flow management. JIC favours security, maintaining a buffer to protect against demand and supply uncertainties, at the expense of higher holding costs and a larger environmental footprint. The optimal choice depends on the firm’s supply‑chain reliability, demand predictability, strategic objectives and the technological tools available.
Suggested diagram: side‑by‑side flowcharts – left side shows JIT (order → immediate delivery → production → finished product) and right side shows JIC (order → safety‑stock buffer → production → finished product). Decision points highlight supplier reliability and demand variability.
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