Interpret simple inventory‑control charts and use them to make short‑term stock decisions, recognising the costs, benefits and strategic context of holding inventory.
1. Why Do Firms Hold Inventory?
Inventory is kept for three distinct purposes. Understanding each purpose helps you decide how much stock is appropriate.
Raw‑material inventory – protects against supplier delays, price changes or quality problems.
Work‑in‑progress (WIP) inventory – smooths production when operations are not perfectly synchronised.
Finished‑goods inventory – enables a firm to meet customer demand promptly and maintain the required service level.
Key cost components of holding inventory
Cost type
What it represents
Ordering cost (S)
Administrative, transport, set‑up and any other expense incurred each time an order is placed.
Holding (carrying) cost (H)
All costs of keeping stock, e.g. warehousing, insurance, security, obsolescence, shrinkage and the opportunity cost of capital tied up in inventory.
Stock‑out (shortage) cost
Lost sales, loss of goodwill, emergency procurement or penalty charges.
2. Core Concepts and Formulas
Economic Order Quantity (EOQ) – the order size that minimises the sum of ordering and holding costs.
EOQ = \sqrt{\dfrac{2DS}{H}}
Lead time (L) – time (in the same period unit as demand) between placing an order and receiving it.
Demand during lead time (DL) – DL = D × L. This is the amount of stock required while an order is in transit.
Re‑order level (ROL) – the stock level that exactly covers demand during lead time.
ROL = D × L
Safety (buffer) stock (SS) – extra units kept to protect against variability in demand or supply.
SS = Z × σ_{DL} where σ_{DL} is the standard deviation of demand during lead time and Z is the service‑level factor taken from the standard normal table (e.g. Z = 1.65 for 95 % service level).
Re‑order point (ROP) – the level that triggers an order when safety stock is added:
ROP = ROL + SS = (D × L) + SS
3. Strategic Approaches to Inventory
Approach
Philosophy
Typical stock level
Just‑in‑Case (JIC)
Maintain ample stock to guard against any disruption.
High safety stock, higher holding cost.
Just‑in‑Time (JIT)
Receive goods exactly when needed, minimising inventory.
Very low safety stock, relies on reliable suppliers and short lead times.
Choosing between JIC and JIT requires a cost‑benefit analysis that weighs holding costs against the risk and cost of stock‑outs.
4. Simple Inventory‑Control Chart – Structure
A simple chart plots inventory quantity (units) against time. The essential elements are:
X‑axis: Time periods (weeks, months, etc.).
Y‑axis: Quantity of inventory (units).
Consumption line: Downward‑sloping line showing usage of stock.
Re‑order level line: Horizontal line at the ROL.
Re‑order point line: Horizontal line at the ROP (ROL + SS).
Safety‑stock line (optional): Shows the minimum buffer level.
Order‑placement marker: Vertical line where the consumption line meets the ROP.
Order‑receipt marker: Vertical line after the lead‑time interval where stock jumps up by the order quantity.
Labelled example of a simple inventory‑control chart (values are illustrative).
5. Interpreting the Chart – Step‑by‑Step
Locate the current stock level on the consumption line.
Compare it with the re‑order point (ROP). If the current level ≤ ROP, place an order immediately.
Identify the lead‑time interval – the horizontal distance between the order‑placement and order‑receipt markers.
Check the safety‑stock line. The lowest point of the consumption line during the lead time must stay above this line.
Determine the order quantity (often the EOQ). The order should raise inventory back to the desired maximum level (EOQ + SS).
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