building customer relationships

1 Understanding Business Activity

1.1 Purpose and Nature of Business

  • Primary purpose: satisfy customer needs and wants profitably.
  • Secondary purposes: provide employment, contribute to community, support economic growth.
  • Economic role: allocates resources efficiently through the market (supply ↔ demand).

1.2 Classification of Business Organisations

TypeOwnershipLiabilityTypical Size
Sole traderOne ownerUnlimited personal liabilityMicro
Partnership2‑10 ownersUnlimited (unless limited‑partner)Small‑medium
Limited company (Ltd)ShareholdersLimited to share capitalMedium‑large
Public limited company (PLC)Shareholders (public)LimitedLarge/ multinational
Co‑operativeMembers (users)LimitedVaries

1.3 Entrepreneurship

  • Identifies opportunities, takes risks, mobilises resources.
  • Key traits: creativity, resilience, tolerance of uncertainty, willingness to learn.
  • Entrepreneurial process – idea generation → feasibility study → planning → launch → growth.

1.4 Size of Business

  • Measured by turnover, number of employees, market share, assets.
  • Implications: economies of scale, access to finance, regulatory burden.

1.5 Business Objectives

  • Profit‑maximising – maximise net profit (AO1).
  • Growth – increase market share, sales, or geographic reach.
  • Survival – cover costs in the short term.
  • Social/ethical – corporate social responsibility, environmental stewardship.

1.6 Stakeholders

StakeholderInterest
Owners/ShareholdersProfit, return on investment
EmployeesJob security, wages, working conditions
CustomersQuality, price, service
SuppliersSteady orders, timely payment
CommunityEmployment, environmental impact
GovernmentTax revenue, compliance with law

2 People in Business

2.1 Motivation

  • Intrinsic – personal achievement, recognition.
  • Extrinsic – salary, bonuses, benefits.
  • Common theories (AO1): Maslow’s hierarchy of needs, Herzberg’s two‑factor theory, McGregor’s Theory X/Y.

2.2 Organisation Structure

StructureKey FeaturesAdvantagesDisadvantages
FunctionalDepartments by function (e.g., marketing, finance)Specialisation, clear career pathsSilos, slow decision‑making
DivisionalSeparate divisions for product/market/geographyFlexibility, focus on customer groupsDuplication of resources
MatrixDual reporting – functional & projectEfficient use of expertisePotential conflict, complex management

2.3 Leadership & Management Styles

  • Autocratic – decisions by manager alone (quick, but may demotivate).
  • Democratic – staff consulted (higher morale, slower).
  • Laissez‑faire – minimal direction (innovation, risk of lack of control).
  • Modern approaches – transformational, transactional leadership.

2.4 Recruitment, Selection & Training

  1. Recruitment – internal (promotions) vs. external (advertisements, agencies).
  2. Selection methods – application forms, interviews, tests, assessment centres; aim for reliability and validity (AO2).
  3. Training – induction, on‑the‑job, off‑the‑job, e‑learning; evaluate using the Kirkpatrick model (reaction, learning, behaviour, results).

2.5 Communication

  • Formal (reports, memos) vs. informal (water‑cooler chat).
  • Channels – written, oral, digital (intranet, video‑conferencing).
  • Barriers – language, cultural differences, noise; overcome by feedback loops and clear messaging.

2.6 Legal Controls on People

  • Employment law – contracts, minimum wage, working time regulations.
  • Health & safety – risk assessments, training, PPE.
  • Equality legislation – non‑discrimination, reasonable adjustments.

3 Marketing

3.1 The Role of Marketing

  • Systematic needs‑analysis → design a product‑service solution → satisfy profitably.
  • Focus shifts from one‑off sales to building long‑term customer relationships.

Why Build Customer Relationships?

  • Customer retention – cheaper than acquisition (5‑25 % of acquisition cost).
  • Customer lifetime value (CLV) – cumulative profit from a loyal customer.
  • Word‑of‑mouth (WOM) – free, credible promotion.
  • Competitive advantage – differentiation through trust and service.

Key Stages in Developing Relationships

  1. Identify target customers – use market segmentation (see 3.4).
  2. Understand needs – primary & secondary research (3.2).
  3. Deliver value – align the 4 Ps with expectations.
  4. Communicate continuously – personalised emails, social media, newsletters.
  5. Provide after‑sales service – warranties, support hotlines, loyalty schemes.
  6. Review & improve – monitor CSI, NPS, CLV; adapt offering.

Tools for Relationship Building

  • Customer Relationship Management (CRM) software.
  • Loyalty cards / points schemes.
  • Personalised email & SMS marketing.
  • Customer clubs, exclusive events, VIP programmes.
  • Structured feedback & complaint handling procedures.

Measuring Relationship Success

  • Customer Satisfaction Index (CSI).
  • Net Promoter Score (NPS).
  • Customer Lifetime Value (CLV).
  • Retention rate (%).
  • Repeat purchase frequency.

Potential Pitfalls

  • Over‑promising & under‑delivering – erodes trust.
  • Ignoring feedback – missed improvement opportunities.
  • Relying solely on price discounts – reduces perceived value.

3.2 Market Changes – Why Spending Patterns Shift

Driver of ChangeEffect on Consumer SpendingTypical Business Response
Technological advances (smartphones, AI)New product categories; growth of online shoppingLaunch e‑commerce sites; develop tech‑enabled products
Economic factors (recession, inflation)Reduced discretionary spend; higher price sensitivityIntroduce value‑for‑money ranges; flexible payment plans
Social trends (health, sustainability)Shift to healthier, eco‑friendly alternativesRe‑brand with green credentials; add “healthy” lines
Legal & regulatory changes (safety, data protection)Product redesign; higher compliance costsUpdate labelling, improve data security, staff training

3.3 Niche vs. Mass Marketing

AspectNiche MarketingMass Marketing
Target marketSmall, well‑defined segment (e.g., luxury watches for affluent professionals)Broad, undifferentiated market (e.g., fast‑fashion retailer targeting all ages)
Product offeringHighly specialised, often premium‑pricedStandardised, cost‑focused
PromotionPersonalised, relationship‑driven communicationHigh‑reach media (TV, radio, billboards)
AdvantagesStrong brand loyalty; higher marginsEconomies of scale; large sales volume
LimitationsLimited market size; higher per‑unit costIntense competition; price wars

3.4 Market Segmentation

Divides a market into groups of consumers with similar needs or characteristics.

  • Demographic – age, gender, income, education.
  • Geographic – region, climate, urban/rural.
  • Psychographic – lifestyle, values, personality.
  • Behavioural – usage rate, loyalty, benefits sought.

Justifying a choice (AO2): select the segment offering greatest profit potential, reachable with resources, and matching core competencies.
Example: a premium sports‑car maker targets high‑income males (demographic) in affluent urban areas (geographic) who value status and performance (psychographic).

3.5 Market Research

Primary vs. Secondary Research

  • Primary – surveys, interviews, focus groups, observations; up‑to‑date & specific but costly.
  • Secondary – industry reports, government statistics, competitor literature; cheaper & quicker but may be outdated.

Sampling Basics

  • Population – whole group of interest.
  • Sample – representative subset.
  • Random sampling reduces bias; stratified sampling ensures each segment is proportionally represented.

Interpreting Data (AO3)

When analysing charts, always note:

  • Key figures (e.g., “45 % prefer online shopping”).
  • Source, sample size, date.
  • Trends, outliers, and possible reasons.

3.6 The Marketing Mix (4 Ps) – Core Content & Relationship Focus

4 PsCore Content (Cambridge)Relationship‑Building Actions
Product
  • Product life‑cycle stages
  • Branding, packaging, quality
  • Technology & e‑commerce integration
Offer warranties, regular upgrades, after‑sales support and personalised customisation.
Price
  • Pricing objectives (profit, market‑share, status)
  • Methods – cost‑plus, competition‑based, demand‑based
  • Discounts, credit terms, price‑bundling
Loyalty discounts, flexible payment options, value‑for‑money bundles for repeat buyers.
Place
  • Distribution channels (direct, indirect, dual)
  • Channel length, intensity, logistics
  • Role of e‑commerce platforms & click‑and‑collect
Provide convenient access, reliable delivery, easy returns, and a seamless online/off‑line experience.
Promotion
  • Promotional mix – advertising, sales promotion, PR, personal selling, direct marketing
  • Digital tools (social media, SEO, influencer)
  • Legal & ethical constraints (misleading ads, data protection)
Use personalised communication, loyalty programmes, customer‑appreciation events and timely follow‑ups.

3.7 Marketing Strategy

  • Justifying the mix – explain how each of the 4 Ps meets the identified needs of the chosen target segment and supports the overall business objective (e.g., market‑share growth, profit maximisation) (AO2).
  • Legal & ethical controls – comply with consumer protection laws, advertising standards, product safety regulations and data‑privacy rules (GDPR, CCPA). Breaches can lead to fines, loss of reputation, and reduced trust (AO4).
  • Entering foreign markets – options:
    • Exporting
    • Licensing
    • Franchising
    • Joint venture
    • Wholly‑owned subsidiary
    Consider cultural differences, currency risk, trade barriers, and local competition when selecting a mode.

4 Operations Management

4.1 Production Methods

MethodCharacteristicsTypical Use
Job productionOne‑off, customised, high skillBespoke furniture, aircraft
Batch productionGroups of identical items, set‑up changesBaked goods, clothing collections
Flow (mass) productionContinuous, high volume, low unit costAutomobiles, soft drinks
Lean productionMinimise waste, just‑in‑time inventoryToyota Production System

4.2 Costs, Scale of Production & Break‑Even Analysis

  • Fixed costs – do not vary with output (rent, salaries).
  • Variable costs – change with output (materials, direct labour).
  • Total cost (TC) = Fixed + Variable.
  • Break‑even point (BEP) – where total revenue = total cost.
    • Formula: BEP (units) = Fixed Costs ÷ (Price – Variable Cost per unit).
    • Graphically, the point where the total‑revenue line crosses the total‑cost line.
  • Economies of scale – lower average cost as output rises (spreading fixed costs, specialised labour, bulk buying).
  • Diseconomies of scale – higher average cost when a firm becomes too large (coordination problems, bureaucracy).

4.3 Quality Management

  • Definitions – “fitness for purpose” and “conformance to specification”.
  • Techniques – Total Quality Management (TQM), Six Sigma, ISO 9001 certification.
  • Quality costs – prevention, appraisal, internal failure, external failure.

4.4 Location Decisions

Factors influencing choice of production site (AO2):

  • Proximity to market – reduces distribution cost, improves service.
  • Proximity to raw materials – important for heavy or perishable inputs.
  • Transport links – ports, highways, rail.
  • Labour availability & cost.
  • Government incentives – tax breaks, grants.
  • Environmental regulations and community attitudes.

5 Financial Information and Decisions

5.1 Needs & Sources of Finance

SourceTypical UseAdvantagesDisadvantages
Owner’s capitalStart‑up, small expansionNo interest, control retainedLimited amount
Bank loanEquipment, working capitalFixed repayment scheduleInterest, security required
Hire‑purchaseMachinery, vehiclesSpreads cost, ownership at endHigher overall cost
Shares (equity)Large expansion, R&DNo repayment, spreads riskDilutes ownership, dividends payable
DebenturesLong‑term projectsFixed interest, no ownership lossInterest obligations, secured by assets
Venture capitalHigh‑growth start‑upsExpert support, large fundsLoss of control, high return expectations

5.2 Cash Flow Statement (AO1)

  • Cash inflows – sales receipts, loans, issue of shares.
  • Cash outflows – purchases, wages, tax, loan repayments.
  • Net cash flow = Inflows – Outflows; a positive figure indicates liquidity.

5.3 Income Statement (Profit & Loss Account)

Shows performance over a period.

ItemExplanation
Sales revenueTotal earned from customers.
Cost of sales (COGS)Direct costs of producing goods sold.
Gross profitSales – COGS.
Operating expensesAdministration, marketing, depreciation.
Operating profitGross profit – operating expenses.
Interest & taxFinance costs and statutory tax.
Net profitFinal profit after all deductions.

5.4 Balance Sheet (Statement of Financial Position)

SectionItems
AssetsNon‑current (plant, equipment, patents) & Current (stock, receivables, cash)
LiabilitiesNon‑current (long‑term loans) & Current (payables, short‑term borrowing)
EquityOwner’s capital, retained earnings, share capital.

5.5 Ratio Analysis (AO3)

  • Profitability ratios – Gross profit margin = Gross profit ÷ Sales × 100%.
  • Liquidity ratios – Current ratio = Current assets ÷ Current liabilities.
  • Efficiency ratios – Stock turnover = Cost of sales ÷ Average stock.
  • Leverage ratios – Debt‑to‑equity = Total debt ÷ Equity.
  • Interpretation: compare with previous periods, industry averages, or targets to assess performance.

6 External Influences

6.1 Economic Cycle

  • Growth – rising GDP, consumer confidence; businesses expand, invest.
  • Peak – economy at maximum output; inflationary pressures.
  • Recession – falling demand, higher unemployment; firms cut costs.
  • Recovery – gradual increase in spending; opportunities for new products.

6.2 Government Policy

  • Fiscal policy – taxation and public spending affect disposable income and business costs.
  • Monetary policy – interest rates set by the central bank influence borrowing and investment.
  • Regulation – health & safety, consumer protection, environmental standards.

6.3 Environmental & Ethical Issues

  • Carbon footprint, waste management, sustainable sourcing.
  • Ethical sourcing, fair trade, corporate social responsibility (CSR) programmes.
  • Impact on brand image and consumer choice – “green” marketing.

6.4 Globalisation & Multinational Corporations (MNCs)

  • Drivers – trade liberalisation, advances in transport & communication.
  • Advantages for MNCs – access to new markets, economies of scale, diversified risk.
  • Challenges – cultural differences, exchange‑rate fluctuations, political risk.

6.5 Exchange Rates

  • Spot rate vs. forward rate – immediate vs. future transaction pricing.
  • Impact on imports (costs rise when domestic currency falls) and exports (prices become more competitive).
  • Hedging techniques – forward contracts, options, currency swaps to manage risk.

Summary Diagram Suggestions

  • Customer Relationship Cycle – Acquisition → Satisfaction → Loyalty → Advocacy (WOM).
  • Marketing Mix Flowchart – 4 Ps feeding into “Value Creation” → “Customer Retention”.
  • Operations Decision Tree – Choose production method → Assess scale → Conduct break‑even analysis.
  • Financial Statement Linkage – Income statement feeds into retained earnings on the balance sheet; cash flow statement reconciles profit with cash.

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